Inspired by the neighbourhood's famous gardens and an homage to plant life, Tanya Maher (Tanya's, Better Raw) and The Living Room at MY CHELSEA have gotten together to create an Afternoon Tea that takes you from the devilish to purely delectable.
'In the Wild' brings the best of raw living food and comfort food to tea at MY CHELSEA this Spring.
From unique takes on traditional favourites, such as gluten free coconut cream and goji jam scones and raspberry drizzle vegan doughnuts to the heavenly seaweed slaw or avocado cream and sprouts sandwiches with alkalising cucumber rolls.
'In the Wild' also serves up the devilish dairy free salted caramel slice, superfood maqui berry and mango swirl cheezecake with cacao peanut butter mousse.
When: available reservation times from 1pm on below Saturdays
16th February (Valentines edition)
9th March (only 8 spots left)
13 April (week before Easter)
11 May (week after Bank hols)
8 June (Queens bday)
6 July (first weekend of Wimbledon)
Where: The Living Room at My Chelsea, 35 Ixworth Place, SW3 3QX London
Transport: The nearest stations are South Kensington and Sloan Square. Victoria Street Station is a 10 minute taxi ride away
Cost: £35-45pp includes wild teas